Learn About The Disbenefits of Dehydrated Potato
Dehydrated potatoes are basically the same as instant potatoes, and this latter term is doubtless more familiar to you. If you are like thousands of other US people, you purchase dehydrated potatoes on a regular basis and frequently use them in your cooking.
Think about how many times you have gone to the local greengrocer to buy dehydrated potatoes. Once a week? Twice a month? In those times that you have caught a pack that claims “Instant Potatoes,” have you checked the package for the list of ingredients contained in the pack? Next time you go out to purchase your favourite brand of dehydrated potatoes, you must try having a look at the list of ingredients. You could be in for a shock.
Actually, we have done that to one of the less expensive types of dehydrated products – check out its ingredients, that is. We went to our local Aldi’s and grabbed a box of “Great Value Instant Potatoes.” You would expect the package to contain potatoes, and nothing else right? After all, it’s just instant potatoes, so what else should be in there?
Here is a listing of the ingredients that are basically included in the pack of dehydrated potatoes:
– potato ( you would truly be shocked if this was not included)
– monocerides (these are fats )
– diglycerides (another kind of fats )
– sodium acid pyrophosphate ( this is really a chemical employed in electroplating)
– sodium metabisulfate (this chemical is employed with antioxidants )
– citric acid ( a weak acid used for flavoring )
– BHT or butylated hydroxytoluene (a fat and oil antioxidant which has been quite debatable in the food-processing industry)
Out of all these listed ingredients, the sole one that really has business being in a pack of dehydrated potatoes is the potato itself. So what are all the other stuff doing in there? Just seeing the quantity of chemicals concerned in making dehydrated potatoes will make you want to think carefully about purchasing them again.
You do have the option of making your own dehydrated potatoes. You may be sure that there are no harmful chemicals added, and you can also have an excellent time making them. The process is reasonably straightforward, and you can turn it into a fun activity for the family, particularly if you have children around. For more info see http://www.dehydratedfoodguide.com/Articles/Dehydrated_Mushroom.php on Dehydrated Mushroom.
When making dehydrated potatoes at home, just follow these simple steps:
1. Cut your potatoes into thin slices.
2. Place them in a warm oven.
3. Keep turning them till they become crispy and dry.
4. Mash them into powder and store them in airtight containers.
You can ask your kids to help you in this last part. Just ensure that everything is orderly so you won’t have to wash up too much afterwards.
Do you like to cook? If so, visit cooking101.org and get easy recipes you can use everyday to make delicious meals for the entire family potatoe wedges.